When you think of Memorial Day, you think of BBQ and getting together with family and friends! Wine pairs with anything and especially the irresistible flavors of anything you put on the grill.
- Grilled Oysters – Sweet and briny, these grilled delicacies pair perfectly with Sauvignon Blanc
- BBQ Ribs – Smothered in BBQ sauce is a classic when paired with Cabernet Sauvignon
- Roasted vegetable skewers – grilled zucchini, tomatoes, peppers, and summer squash bring out the funky vegetal tones of Cabernet Franc
- Grilled peaches – Grill peaches in brown sugar, served with fresh raspberries and you have a tasty treat! Pair with a fruit forward rosé.